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Timm, Uwe The Invention of Curried Sausage
New Directions Publishing Co October 1997 0-8112-1368-4 / 9780811213684 Paperback Very Good+
This clever novel tells the story of how curried sausage (a popular German street food) was created. The narrator is convinced that the delicacy was i nvented in his native Hamburg sometime during or after World War II, not in Berlin in the 1950s, as is commonly believed. His faint memories from chil dhood lead him to Lena Bruckner, the curried-sausage street vendor of his y outh. He finds her living in a retirement home, and through a series of int erviews, she slowly reveals the story behind the creation of curried sausag e.
Price:
600.00 JPY
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